Green color with golden reflections.
This olive oil has a broad, enveloping, and complex aroma with vegetal and fresh herb notes, hints of artichoke, almond, and elegant sensations of thyme and mint.
It opens with distinctly balsamic notes and a sensation of almonds and artichoke. The
slight bitterness and spiciness are in balance.
This oil pairs well with farro salads, tomato dishes, gratin vegetables, pasta with shellfish, ricotta ravioli, grilled seafood, grilled squid, roasted rabbit and chicken, and soft