Ta Lía 2023 – 500ml

20.00 

Cultivar:

100% Moraiolo

Harvest Period:

October

Size:

500ml

Moraiolo is one of the most famous and appreciated types of olive trees and is typically grown in central Italy. From it, one of the best oils in the entire Italian peninsula is obtained.

The extra-virgin olive oil derived from this cultivar has a high content of polyphenols (beneficial substances for health, with strong antioxidant properties against free radicals) and is highly appreciated for its fruity aroma and perfect balance between bitterness and spiciness.

Category:

Description

SENSATIONS

IN APPEARANCE

Green with golden reflections.

AROMA

Intense, persistent, and enveloping with herbaceous expressions, hints of aromatic
herbs, mountain pine, and savory, accompanied by notes of green almond and black pepper.

TASTE

At the taste, it opens with intense sensations of almond, aromatic herbs, and a pleasant
bitter and spicy finish.

SERVING SUGGESTION

Grilled Chianina beef steak, oven-baked salmon, polenta with mushrooms and white truffle, lamb intestines with liver and onions.

Award

terred'olio-2016
oli-d'italia
flos-olei
bibenda
2019-Gold
Selezione-Leone
Gold-2020
Gold-Evo-2020

Additional information

Cultivar:

100% Moraiolo

Harvest Period:

October

Size:

500ml